Todd hosted a surprise party for our friend Grady. Of course, it didn't get out of hand. At least not any more than normal.
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We hosted a little gathering at our house for New Year's Eve. This worked out great because everyone could watch the fireworks that were launched from the Space Needle.
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It’s that time of the year again, when birds sing, the weather dries out a bit, and the smell of deep fried foul can be detected for miles. Yes, it’s time for the annual Deep Fried Turkey party at the Anderson Family Compound. DFT involves two things in great quantities: turkeys and tequila. It always starts as a delightful way for friends to get together and play with hot oil. It always ends badly, usually with a splitting headache the next morning. At least for me, that’s how it has always ended. This year’s DFT was no exception.
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Part of my MBA involved a "team building" course out in the middle of nowhere.
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I'm a product of the "Me" generation. Me, me, me. To celebrate this unabashed love for me, and all the other "me's" out there in the world, our lovely host Lynette threw an '80's barbecue. Value Village never saw such business.
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Happy new year! We made it through one more year, marching toward our graves with the sure-footedness only Father Time can provide.
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Thanksgiving is a strange time of the year. It's a time when everyone looks forward to eating as much as they can, so they can have enough energy to shop the next day, braving the throngs of countless thousands in order to buy consumer goods that won't be needed for a month.
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Nothing says lovin' like a big deep fryer. Deep fried turkey tastes good. So good, in fact, that you can serve it just about any time you want. If you have never seen or tasted deep fried turkey, I strongly urge you to try it.
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